Poco Diablo Resort
Here is a list of menu options for a buffet style event:
All Buffets are served with Chef’s choice of Fresh Seasonal Vegetables, Warm Dinner Rolls and Butter, and Freshly Brewed Coffee, Decaf and Iced Tea.
Oak Creek Buffet
Choice of Soup and Salad or Two Salads, One Entrée, Two Side Selections
Bell Rock Buffet
Choice of Soup, Two Salads, Two Entrees, Two Side Selections
Cathedral Rock Buffet
Choice of Soup, Two Salads, Three Entrees, Two Side Selections
Soups
Southwestern Corn Chowder ▪ Tomato Basil ▪ Minestrone
Beef Vegetable ▪ Chicken and Rice
Salads
Tossed Garden Salad with Accompaniments ▪ Mediterranean Artichoke Salad
Vegetable and Relish Tray with Dip ▪ Red and Green Leaf Lettuce Salad with Strawberries and Balsamic Vinaigrette ▪ Classic Caesar Salad ▪ Poco Diablo Salad with Mixed Field Greens, Grapes, Candied Walnuts, Crumbled Bleu Cheese and Cabernet Vinaigrette
Potato Salad ▪ Marinated Mushroom Salad ▪ Fresh Vegetable and Pasta Salad
Entrees
Prime Rib Au Jus ▪ Roast Sirloin of Beef with Bordelaise Sauce
Grilled Choice New York Sirloin with Caramelized Shallots and Merlot Butter
Roasted Pork Medallions with Tropical Fruit Chutney
Seared Halibut with Tropical Fruit Salsa ▪ Cornmeal Crusted Trout, Lemon Beurre Blanc Grilled Salmon & Caper Dill Sauce Served Over Spinach
Roasted Chicken Breast with Wild Mushroom Demi Glaze ▪ Grilled Breast of Chicken with Roasted Red Pepper Cream Sauce ▪ Chicken Diablo- Boneless Chicken Breast Stuffed with Boursin Cheese, Baby Spinach, Sundried Tomatoes and Roasted Red Pepper Cream Sauce
Side Selections
Garlic Mashed Potatoes ▪ Baked Potatoes with Accompaniments
Roasted Red Potatoes ▪ Wild Rice Pilaf ▪ Scalloped Potatoes
[...] Buffet Menu Options [...]